Help! My creativity has fled. I can’t think of a great (or even punny) name for this drink. All ideas are welcome! At this point, it is simply a Salted Caramel Mocha Martini.
- 2 oz. espresso vodka
- 2 oz. (dark) chocolate liqueur — Godiva
- 2 oz. milk (although you are welcome to use cream or half & half)
- caramel or dulce de leche sauce
- coarse salt
Begin by prepping the rim of your martini glass. Using a knife, frost the edge with caramel / dulche de leche. Pour a bit of salt into your hand, twist the rim into the salt lightly. Next, drop a handful of ice cubes into a cocktail shaker. Pour in the first three ingredients. Lid on. Shake or swirl. Pour into your glass. MMmmm…mocha martini.